Gluten Free Corn-Free Multigrain Biscuit & Breakfast Baking Flour - gfJules

Produced & fulfilled by our friends at gfJules.

We often get asked about gluten free baking and so we turned to our friend gfJules for a flour recommendation.

This works great for feeding gluten free starters and for gluten free sourdough baking.

• 24-oz bag -- about 5 1/2 cups
• Dairy free, corn-free, vegan, nut-free
  
• Non-GMO
• Certified Gluten-Free (GFCO), Certified Kosher (OU) & Certified Free From the Big 9 Food Allergens (CFF): wheat, milk, eggs, peanuts, tree nuts, soy, fish, crustaceans, sesame
• Use in place of all purpose flour in your favorite breakfast recipes and more!
• 140 grams = 1 cup
• Save 8% EVERYDAY w/'Pack of 4' option
• Save 12% EVERY DAY w/'Case of 12' option